-
Angry Dragon
- 18.00
Shrimp tempura, avocado, spicy tuna and spicy crab wrapped in soy nori, served with chef special yuzu miso sauce
-
One Tree Hill
- 18.00
Eel tempura, cucumber, and asparagus wrapped in nori. Topped with spicy tuna, and drizzled with Japanese BBQ sauce and chef special avocado sauce
-
Sunset Blvd.
- 18.00
Spicy tuna, salmon, yellowtail, avocado and crunchy wrapped in soy nori, served with plum sauce. -
Alligator
- 24.00
Lobster tempura and asparagus inside, topped with eel. Served with guacamole sauce.
-
Yama
- 22.00
Tuna, salmon, yellowtail and cucumber wrapped inside. Topped with baked sweet pepper. Lastly, dressed with spicy ponzu sauce -
Sumo
- 22.00
Spicy tuna, avocado and tempura flakes inside. Topped with lobster, Drizzled with spicy Thai mayo sauce
-
Sexy on the Beach
- 22.00
Shrimp tempura and spicy tuna inside, topped with tuna, salmon, yellowtail, and avocado then supplemented with spicy sweet miso, Japanese BBQ sauce
-
Greenpeace
- 18.00
Avocado, cucumber, asparagus, tofu skin, spring-mix greens, peanuts, and masago rolled into one. Topped with kiwi and served with chef special mixed fruit matcha sauce
-
Foxy Lady
- 18.00
Tempura calamari, papaya inside, topped with spicy salmon, and jalapeno. Served with special momiji miso sauce
-
Koto (No Rice)
- 20.00
Spicy tuna, salmon, yellowtail, crunchy, asparagus and cucumber inside. Topped with fresh tuna salmon, yellowtail sashimi pieces, enriched with fresh wasabi soy sauce
-
Amazing Tuna
- 20.00
Spicy tuna and white tuna tempura inside, topped with seared pepper tuna. Flavored with masago and Japanese BBQ sauce
-
American Dream
- 20.00
Rock shrimp tempura wrapped in nori. Topped with triple seafood (lobster crab and shrimp), served with sweet and spicy mayo
-
Valentine
- 20.00
Spicy tuna, avocado, and crunchy inside heart shaped roll. Topped with tuna sashimi, prepared with spicy mayo and balsamic vinegar sauce
-
Out of Control
- 18.00
Tuna, salmon, yellowtail and asparagus maki roll. Topped with seared tuna, salmon, yellowtail, served with torched wasabi miso mayo sauce
-
Autumn of New York
- 23.00
Spicy king crab, crab and crunchy inside. Topped with sliced avocado and salmon sashimi, served with black pepper momiji sauce
-
King of the Sea
- 23.00
Tempura roll with king crab, avocado inside. Half topped with spicy salmon and half spicy tuna. Drizzled with Koto seafood sauce
-
No.60
- 20.00
Soft shell crab tempura, Italian basil, and parmesan cheese inside. Topped with spicy tuna and marinated with Japanese BBQ miso sauce
-
Imperial Prince
- 25.00
Spicy toro, scallions, and crunchy inside. Topped with wild king yellowtail. Enriched with spicy BBQ miso, wasabi soy sauce