Signature Rolls

  • Angry Dragon

    • 18.00

    Shrimp tempura, avocado, spicy tuna and spicy crab wrapped in soy nori, served with chef special yuzu miso sauce

  • One Tree Hill

    • 18.00

    Eel tempura, cucumber, and asparagus wrapped in nori. Topped with spicy tuna, and drizzled with Japanese BBQ sauce and chef special avocado sauce

  • Sunset Blvd.

    • 18.00
    Spicy tuna, salmon, yellowtail, avocado and crunchy wrapped in soy nori, served with plum sauce.

  • Alligator

    • 24.00

    Lobster tempura and asparagus inside, topped with eel. Served with guacamole sauce. 

  • Yama

    • 22.00
    Tuna, salmon, yellowtail and cucumber wrapped inside. Topped with baked sweet pepper. Lastly, dressed with spicy ponzu sauce 

  • Sumo

    • 22.00

    Spicy tuna, avocado and tempura flakes inside. Topped with lobster, Drizzled with spicy Thai mayo sauce

  • Sexy on the Beach

    • 22.00

    Shrimp tempura and spicy tuna inside, topped with tuna, salmon, yellowtail, and avocado then supplemented with spicy sweet miso, Japanese BBQ sauce

  • Greenpeace

    • 18.00

    Avocado, cucumber, asparagus, tofu skin, spring-mix greens, peanuts, and masago rolled into one. Topped with kiwi and served with chef special mixed fruit matcha sauce

  • Foxy Lady

    • 18.00

    Tempura calamari, papaya inside, topped with spicy salmon, and jalapeno. Served with special momiji miso sauce

  • Koto (No Rice)

    • 20.00

    Spicy tuna, salmon, yellowtail, crunchy, asparagus and cucumber inside. Topped with fresh tuna salmon, yellowtail sashimi pieces, enriched with fresh wasabi soy sauce

  • Amazing Tuna

    • 20.00

    Spicy tuna and white tuna tempura inside, topped with seared pepper tuna. Flavored with masago and Japanese BBQ sauce

  • American Dream

    • 20.00

    Rock shrimp tempura wrapped in nori. Topped with triple seafood (lobster crab and shrimp), served with sweet and spicy mayo

  • Valentine

    • 20.00

    Spicy tuna, avocado, and crunchy inside heart shaped roll. Topped with tuna sashimi, prepared with spicy mayo and balsamic vinegar sauce

  • Out of Control

    • 18.00

    Tuna, salmon, yellowtail and asparagus maki roll. Topped with seared tuna, salmon, yellowtail, served with torched wasabi miso mayo sauce

  • Autumn of New York

    • 23.00

    Spicy king crab, crab and crunchy inside. Topped with sliced avocado and salmon sashimi, served with black pepper momiji sauce

  • King of the Sea

    • 23.00

    Tempura roll with king crab, avocado inside. Half topped with spicy salmon and half spicy tuna. Drizzled with Koto seafood sauce

  • No.60

    • 20.00

    Soft shell crab tempura, Italian basil, and parmesan cheese inside. Topped with spicy tuna and marinated with Japanese BBQ miso sauce

  • Imperial Prince

    • 25.00

    Spicy toro, scallions, and crunchy inside. Topped with wild king yellowtail. Enriched with spicy BBQ miso, wasabi soy sauce